Fried on the half shell with a slice of fresh ginger mignonette and shaved Gala
apples, or in a tasty stew, the
oysters of Apalachicola are among the best around.
Apalachicola Bay oysters are served 17 different ways at Boss Oyster. To satisfy your sweet tooth,
visit Old Time Soda Fountain on Market Street downtown. Its original
1950s décor includes stools and a counter where you can order ice cream, malts,
sodas and floats.
Relaxed dining at
the Owl Café features thoughtfully prepared local seafood, steak and pastas
accompanied by an excellent selection of fine wines.
Delicious Caribbean/South American dishes are served at Tamara's Café Floridita in a charming and
romantic old-town setting.
That's A Moray! features fine baked goods along with specialty sandwiches and salads.
Stop in early or a day ahead to place an order if you're planning to spend a day
at the beach, hiking, shelling or fishing, for a packed lunch in a convenient insulated tote bag.
That Place
on 98 could have easily been named "That Place on the Bay." Its location
on the shore of the St. George Bay is certainly a major draw, with residents and
visitors clamoring for a seat on the covered deck facing the wide expanse of water
leading to St. George Island. Fresh local seafood, including the world-famous Apalachicola
Bay oysters, and great desserts enhance the popularity.
Come to the
Crooked River Grill for breakfast, lunch or steak and seafood dinners.